Celebrating the Mediterranean lifestyle one delicious dish at a time.
Recipes from our cooking classes for easy reference.
Clafoutis are a little bit like a Dutch Baby and are usually sweet made with cherries or other fruit. This savory version pairs the sweetness of fresh cherry tomatoes with thyme, Brie, and Parmesan and is beautiful for a family brunch or light summer dinner. Serve it with a glass of sparkling wine. INGREDIENTS 2 …
This pesto is delicious and full of strong flavors so it’s a great condiment to encourage social distancing! Serve it with pasta, gnocchi, or on top of grilled chicken or steak. INGREDIENTS 1 cup walnut pieces 1 cup (1/2-inch) cubes day-old rustic bread,soaked in ½ cup milk 2-3 garlic cloves, peeled 2-3 anchovie fillets 1/4 …
The exotic flavors of Morocco infuse this dish with savory and sweet sensations. Easy enough for a family dinner and fancy enough for company. INGREDIENTS 4 lb lamb shoulder or leg meat, cut into 2″ chunks 1/4 cup cilantro, minced 1/4 cup flat-leaf parsley, minced (plus more for garnish) 2 tablespoons garlic, minced Freshly ground …
Shortbread crust and almond frangipane…what’s not to love? INGREDIENTS for the tart 4 eggs 2 cups granulated sugar Zest of 1 lemon 2 cups almond meal 1 pinch ground cinnamon To serve: icing sugar for the shortcrust pastry 1 ¾ cup plain flour 2/3 cup white sugar ½ cup cold butter, coarsely chopped 1 egg …
I had a salad similar to this in Chicago at a tapas bar and it was so delicious I came home and recreated the combination. Brussels sprouts and bacon are a match made in heaven and the addition of the citrus and pickled onion add a welcome brightness. INGREDIENTS For the salad: 1 pound Brussels …
Serve this refreshing soup at room temperature in little glasses as a starter for a summer meal. This version was inspired by Chef Giselle in Provence. 8 small servings INGREDIENTS 5 slices stale artisan bread, crust removed Water 5 large ripe tomatoes (or 1-28 ounce can of peeled tomatoes) 2 Persian cucumbers, peeled, chopped 1 …
Romesco Sauce is a savory and healthy combination of almonds, roasted peppers, tomatoes and garlic. Serve with any fish or meat, or on crusty bread. Be careful…it’s addicting! Makes about 2 cups INGREDIENTS 1 1-inch thick slice of crusty bread, crust removedand cut into 1-inch cubes 1 large tomato 5 cloves garlic 1/2 cup almonds …
Ingredients 2-3 tablespoons olive oil 8-10 cloves garlic, roughly chopped 2 tablespoons fresh rosemary, roughly chopped 1 Cup Marcona almonds or mixed nuts 2 Cups Castelvetrano olives (or a variety) Zest of one lemon Chile threads (optional) 1 cup Romesco Sauce Directions Warm oil over medium heat in a small heavy bottom pot or skillet. …
These delicious margarita cookies can be enjoyed with or without the addition of tequila. Adapted from McCormick Spice’s Sugar Rimmed Margarita Cookies. Makes 24 cookies Ingredients Cookies: 2cups flour 1/4teaspoon salt 3/4cup 1 1/2 sticks butter, softened Green Food Coloring optional – I used six drops McCormick Neon Green & 2 Drops McCormick Green 1cup granulated sugar 1egg 1tablespoon finely grated …
Ingredients 1 1-pound butternut squash1 tablespoon olive oil 1 12- to 14-ounce russet potato, peeled, quartered 3/4 cup finely grated Parmesan cheese, divided 1 large egg, beaten to blend 1 1/2 teaspoons freshly grated nutmeg 1 teaspoon salt 1 3/4 cups (or more) all purpose flour Additional grated Parmesan cheese Directions Preheat oven to 400°F. …