1/2 pound Manouri cheese, sliced into thin wedges
1/4 cup Ariadne Pure Raw Honey with Grape Syrup
Sesame seeds, lightly toasted.
- Toast sesame seeds in a small skillet over medium heat, until slightly golden, remove from heat.
- Place Manouri wedges onto Grilled Flatbreads, crostini, or crackers and drizzle with the honey,
then sprinkle with the toasted sesame seeds.