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Hammond’s Candy Cane Martini Recipe

By admin | November 4, 2011

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This beautiful holiday cocktail is sure to be a hit at your next festive gathering!

Ingredients:
* Vanilla vodka
* White crème de cacao
* Peppermint schnapps
* Hammond’s Peppermint candy cane, crushed (optional mini cane for garnish)
* Martini glasses
* Ice
* Shaker

For two cocktails:
1. In a shaker, combine the ice, 3 ounces of vanilla vodka, 3 ounces of white crème de cacao and two ounces of peppermint schnapps.
2. Shake the drink vigorously until well mixed.
3. Garnish cocktail glass rim with crushed Hammon’ds candy cane and sprinkle a pinch in the bottom of the glass. Pour in drink mixture. Garnish with a mini candy cane if desired.

Rimming the Glass:
Crush up a Hammond’s candy cane using a rolling pin or other heavy object. Then, dip the rim of the glass in a quarter inch of water. Next, dip the rim of the glass in the crushed candy cane pieces and voila, the glass will be rimmed.

Topics: Cooking & Entertaining, Holiday Recipes, Recipes | 1 Comment »

One Response to “Hammond’s Candy Cane Martini Recipe”

  1. candy land | fritz Says:
    March 22nd, 2011 at 10:05 am

    [...] Poggi Bonsi shares a delicious candy cane martini recipe Tagged with: candy • factory • hammonds • hand made • holiday • sweets • tour  Spread the love. Please share this page with a friend. [...]

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