« Finding French Pottery on The “Sunny” Riviera | Home | Two Snooty Chefs Grilled Oaxaca Molê Lamb Chops »
Easy Peanut Butter Fudge with Date Syrup
By admin | December 3, 2010
Organics are for Everyone Date Syrup is the thick, luxurious nectar taken from the fruit of the date palm tree. It is delightful on pancakes and waffles.
It is phenomenal drizzled on top of goat cheese and crisp bread. Or, use it as an alternative sweetener in place of processed sugar or honey. Personally, we like it straight off our fingers!
Every 12.3 ounce jar of syrup contains approximately 1 1/2 lbs of organic Medjool dates.
Try this easy peanut butter fudge recipe:
10 ounces good quality dark chocolate, or chocolate chips
1/2 cup Organics are for Everyone Date Syrup
1 cup peanut butter
Combine all ingredients over low heat and stir until melted. Pour into greased pan and refrigerate until set.
What could be easier? Enjoy!
Store demo at our store at The Landing in Renton, December 3 from 2:30-5:oopm.
Topics: Cooking & Entertaining, Recipes | No Comments »
Comments
You must be logged in to post a comment.
Additional comments powered by BackType